Spotlight: Making the most of the beans
Robert Hamilton-Jones talks to one of the founders of Jasper Coffee, which roasts and packages gourmet Papua New Guinean coffee. About three years ago, I stumbled upon an attractively packaged coffee...
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K K Kingston: 40 years old and growing fast
K K Kingston, one of Papua New Guinea’s largest manufacturers, turns 40 in 2012. Paying a visit to its HQ in Lae, Robert Hamilton-Jones found the company evolving at a furious pace. A level playing...
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Analysis: the shape of things to come in digital marketing
From a Papua New Guinea perspective, the most striking thing about attending Australia’s major annual media and marketing conference last week was the irrelevance of so much of the content, writes...
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Native advertising comes of age
Native advertising has come of age. That was the message from Native Advertising seminar on the first day of the 2015 World Publishing Expo in Hamburg, held this month. Robert Hamilton-Jones was there....
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Opinion: how the digital world is taking over business
Marketing never stays still. Robert Hamilton-Jones returns to the city of his birth to find out how digital technology is raising customers’ expectations to new heights. ‘It’s no longer about digital...
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Analysis: the shape of things to come in digital marketing
From a Papua New Guinea perspective, the most striking thing about attending Australia’s major annual media and marketing conference last week was the irrelevance of so much of the content, writes...
View ArticleClik here to view.
Native advertising comes of age
Native advertising has come of age. That was the message from Native Advertising seminar on the first day of the 2015 World Publishing Expo in Hamburg, held this month. Robert Hamilton-Jones was there....
View ArticleClik here to view.
Opinion: how the digital world is taking over business
Marketing never stays still. Robert Hamilton-Jones returns to the city of his birth to find out how digital technology is raising customers’ expectations to new heights. ‘It’s no longer about digital...
View ArticleClik here to view.
Diversification critical to success in Papua New Guinea, says Hornibrook NGI MD
Vertical integration is the key to growth in Papua New Guinea, according to Hornibrook NGI Managing Director Matthew Lewis. He tells Business Advantage PNG the steel fabrication and construction...
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Review: Bacchus Restaurant, Port Moresby
A bold new menu and an extensive wine list have taken Papua New Guinea’s leading fine-dining venue to the next level. Seared duck breast with truffle mash and tangy orange sauce. Bacchus Restaurant at...
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Review: Crossroads Hotel, Lae
The Crossroads Hotel in Lae is located in a lush and tranquil park-like setting about 15 minutes from the city centre, on the way to Lae’s Nadzab Airport. A view from above … Crossroads Hotel. Location...
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Review: Silver Leaf at The Stanley Hotel
Situated on the 19th floor of The Stanley Hotel, Silver Leaf offers an eclectic menu and one of Port Moresby’s best vantage points. It has taken me a while to work out exactly why Silver Leaf has made...
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Review: Rediscovering Port Moresby’s premier health & fitness destination
A month-long stay at Airways made me appreciate just how great its sport and fitness facilities are. Outdoors and indoors health & fitness facilities at Airways Hotel. Business travel can be tough,...
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Review: Bacchus Airways Hotel
Bacchus Restaurant at Airways Hotel is a much-esteemed institution that has reopened after renovations. Its menu has taught us that ‘in with the new, out with the old’ does not apply for already...
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Review: Bootless Bay Restaurant at Loloata Island Resort
Port Moresby’s very own island retreat serves up an authentic Indian feast. Chicken katti roll. Credit: Loloata Island Resort I had last visited Loloata Island Resort 15 years earlier, and the contrast...
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